Phone: (513) 841-9999
Fax: (513) 841-9888
Lunch menu
Pasta entrees:
- bow tie chicken pesto cream
- penne and vegetables with roasted red pepper and tomato sauce
- bow tie pasta with spinach, mushroom and artichokes in pesto cream sauce
- penne pasta with chicken and grilled in a tomato vodka sauce
- penne pasta with beef and marsala mushroom sauce
- bow tie pasta with salmon in a lemon, caper and sun dried tomato sauce
- pinwheel meat lasagna with funky’s meat sauce
- pinwheel vegetable lasagna with marinara sauce
- penne meatball casserole - baked with meat sauce and three cheeses
- chicken cannelloni - over roasted red pepper sauce and topped with alfredo and cheese
Chicken Selections:
- grilled chicken florentine - marinated chicken breasts topped with spinach, cannelinni beans, roasted red peppers and pesto cream sauce
- balsamic chicken - balsamic marinated chicken topped with artichokes, leeks, sun-dried tomatoes and garlic wine voluté
- chipotle bbq grilled chicken breast
- grilled chicken mediterranean
- chicken and vegetable stir fry
- chicken and roasted vegetable casserole - marinated chicken breasts, ricotta and fresh roasted vegetables tossed in marinara and topped with three cheeses
Beef and Pork Selections
- parmesan crusted pork loin with mediterranean sauce
- grilled pork cutlets with mushroom cream sauce
- funky’s grilled italian sausage with grilled peppers and onions
- herb roasted pork loin with garlic lime sauce
- chicago style italian beef with giardinaire vegetables - served with hoagie buns
- eye round of beef with mushroom marsala sauce
- beef and broccoli stir fry
Vegetarian and Seafood entrees:
- grilled salmon with garlic lime sauce
- vegetable stuffed portabellos with marinara and cheese
- south african ratatouille with garlic and herb cous cous
Soup, Salad and Sandwich: $8.00 per person. Your choice of sandwiches (on croissants and bread or 14" foccacia bread) with salad and soup
- Sandwich choices - roasted turkey, smoked turkey, honey ham, roast beef, baked Italian sandwich, chicken salad, tuna salad and roasted veggie sand-wich
- soup choices - Funky's baked potato soup, minestrone soup, chicken noodle soup
Fajita Bar: Your choice of beef or chicken sautéed with onions, three colors of bell peppers and spices. accompanied by a toppings tray of shredded cheddar cheese, diced red onion, chopped tomato, sour cream, guacamole and shredded lettuce. tortilla chips, fresh salsa and flour tortillas.
Funky’s Potato Bar: Your choice of baked idaho potatoes, red potatoes and sweet potatoes. best served with all three. accompanied by a toppings tray of sour cream, butter, green onion, shredded cheddar cheese, bacon bits, broccoli and brown sugar. choice of chili or soup.
Entrée Salads
- grilled salmon mela verde - mixed field greens and romaine with dried berries, walnuts, gorgonzola, apples, maple balsamic vinaigrette
- asian chicken salad - crispy chicken, green onion, mandarin oranges, crispy noodles and ginger soy vinaigrette
- grilled chicken or grilled shrimp caesar salad
- blackened chicken salad - blackened chicken breast with pineapple, red onion, cashews and honey dijon vinaigrette
- garbage pail salad – mixed salad greens with ham, cappicola, turkey, olive relish, artichokes and mozzarella cheese. tossed in a creamy garlic dressing
Soups:
- funky’s baked potato soup
- minestrone
- grilled chicken noodle
- chili
- cream of mushroom and asparagus
Sandwiches:
- bread and croissant sandwiches
- roasted turkey
- smoked turkey
- honey ham
- roast beef
- chicken salad
- tuna salad
- hummus & roasted vegetables
- *Sandwiches come with Lettuce, Tomato, Pickle, and Assorted Condiments
- wrap sandwiches
- roasted turkey
- smoked turkey club
- italian meat & cheese
- bacon,lettuce and tomato
- chicken salad
- tuna salad
- hummus, tabouleh & roasted vegetables
- 14 inch foccacia round sandwiches
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- italian meat and cheese
- turkey club
- ham, apple and smoked gouda
- chicken salad
- bacon, lettuce and tomato
- hummus, tabouleh & roasted vegetable
Side Salads:
- mela verde salad - mixed field greens and romaine with dried berries, walnuts, gorgonzola, apples and maple balsamic vinaigrette
- funky’s gratzi salad - mixed greens and romaine with olive tapenade, feta cheese and maple balsamic vinaigrette
- house salad - romaine and iceberg lettuce topped with grape tomatoes, cucumbers and carrots
- mexican salad - romaine and head lettuce with corn, black beans, bell peppers, red onion, tomatoes and cheddar cheese
- spinach and roasted vegetable salad - baby spinach and mixed greens with roasted vegetables and a tomato vinaigrette
- caesar salad
- italian pasta salad
- cole slaw
- broccoli, bacon & walnut salad
- bacon cheddar potato salad
- sour cream and dill potato salad
Salad Dressing Choices:
- ranch
- raspberry vinaigrette
- italian
- french
- blue cheese
- maple balsamic vinaigrette
- tomato vinaigrette
- honey dijon vinaigrette
- soy ginger dressing
- roasted garlic and pesto vinaigrette
- salsa ranch
Vegetable and Starch Sides:
- steamed vegetable medley
- grilled vegetable medley
- corn o’brien
- green bean casserole
- broccoli almondine
- herb roasted potatoes
- marscapone mashed potatoes
- wild and brown rice
- vegetable fried rice
- basmati rice pilaf
Desserts:
- Turtle brownies
- Carmelitas
- Raspberry linzer torte bars
- chocolate cheesecake petit fours
- Assorted fresh baked cookies
Funky's Catering
1761 Tennessee Ave. Cincinnati, OH 45229
Phone: 841-9999
Fax: 841-9888
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