Dinner Menu

Pasta Dishes

  • bow tie chicken pesto cream
  • penne and vegetables with roasted red pepper and tomato sauce
  • bow tie pasta with spinach, mushroom and artichokes in pesto cream sauce
  • penne pasta with chicken and grilled in a tomato vodka sauce
  • penne pasta with beef and marsala mushroom sauce
  • bow tie pasta with salmon in a lemon, caper and sun dried tomato sauce
  • pinwheel meat lasagna with funky’s meat sauce
  • pinwheel vegetable lasagna with marinara sauce
  • penne meatball casserole - baked with meat sauce and three cheeses
  • chicken cannelloni - over roasted red pepper sauce and topped with al-fredo and cheese

Chicken Dishes

  • artichoke and sun dried tomato stuffed chicken - marinated chicken breast stuffed with sun dried tomatoes, artichokes, garlic and basil. baked and topped with garlic wine sauce
  • chicken breast stuffed with wild rice and mushroom - chicken breast stuffed with wild and brown rice, mushrooms, garlic and onion. topped with marsala sauce
  • grilled chicken florentine - marinated chicken breasts topped with spinach, cannelinni beans, roasted red peppers and pesto cream
  • balsamic chicken - balsamic marinated chicken breasts topped with arti-chokes, leeks, sun-dried tomatoes and garlic wine volute sauce
  • chipotle bbq grilled chicken breast
  • grilled chicken mediterranean
  • chicken and vegetable stir fry
  • chicken and roasted vegetable casserole - marinated chicken breasts, ricotta and fresh roasted vegetables tossed in marinara and topped with three cheeses
  • dijon glazed chicken with mango salsa - bone-in chicken marinated and grilled with dijon, maple and garlic. served with a mango salsa.
  • coconut curry chicken - marinated bone-in chicken grilled, then baked with coconut and yellow curry sauce

Beef and Pork Dishes:

  • parmesan crusted pork loin with sun dried tomatoe, artichoke, leek wine sauce
  • sweet and sour glazed pork chops with pineapple and bell peppers
  • beef sirloin coulettes medallions with mushroom marsala sauce
  • steak au poivre with gorgonzola demi-glace – sirloin medallions crusted with peppercorns and spices
  • flank steak with sun dried tomato demi-glace
  • herb roasted pork loin with garlic lime sauce
  • eye round of beef with mushroom marsala sauce
  • petite filet mignon with sun dried tomato demi-glace

Seafood Dishes:

  • almond crusted grouper with mango salsa - fresh grouper medallions crusted with almonds and panko bread crumbs and served with a mango salsa
  • teriyaki glazed salmon with grilled pineapple
  • shrimp and vegetable curry - shrimp and fresh vegetables sautéed in a mild yellow curry sauce and served over a basmati rice pilaf
  • blackened ahi tuna steak medallions with pineapple and pear chutney
  • baked whitefish au gratin - whitefish topped with parmesan, goat cheese and pesto

Meatballs - hand rolled with beef and pork:

  • swedish meatballs
  • bbq meatballs
  • parmesan crusted meatballs with puntenesca sauce
  • meatballs with sweet and sour pineapple sauce
  • marsala meatballs

Vegetarian Dishes

  • stuffed portabello mushrooms - stuffed with roasted vegetables and topped with marinara sauce and three cheeses
  • south african ratatouille with garlic and herb cous cous
  • baked eggplant parmesan

Side Salads:

  • mela verde salad - mixed field greens and romaine with dried berries, walnuts, gorgonzola, apples and maple balsamic vinaigrette
  • funky’s gratzi salad - mixed greens and romaine with olive tapenade, feta cheese and maple balsamic vinaigrette
  • house salad - romaine and iceberg lettuce topped with grape tomatoes, cucumbers and carrots
  • caesar salad
  • mexican salad - romaine and iceberg lettuce with corn, black beans, bell peppers, red onion, tomatoes and cheddar cheese
  • spinach and roasted vegetable salad - baby spinach and mixed greens with roasted vegetables and a tomato vinaigrette

Salad Dressing Choices:

  • ranch
  • raspberry vinaigrette
  • italian
  • french
  • blue cheese
  • maple balsamic vinaigrette
  • tomato vinaigrette
  • honey dijon vinaigrette
  • soy ginger dressing
  • roasted garlic and pesto vinaigrette
  • salsa ranch

Vegetable and Starch Sides:

  • steamed vegetable medley
  • grilled vegetable medley
  • green bean almondine
  • broccoli almondine
  • green bean casserole
  • vegetable fried rice
  • baked sweet potatoes
  • herb roasted potatoes
  • marscapone mashed potatoes
  • wild and brown rice
  • corn o’brien
  • basmati rice pilaf


  • carmelitas
  • turtle brownies
  • raspberry linzer torte bars
  • assorted cookies
  • chocolate cheesecake petit fours
  • tiramisu
  • tiger chocolate layer cake
  • lemon mousse cake
  • orange dreamsicle cake